Sale price!
Butterfly Cookie Cutter Texture Set
Country Kitchen SweetArt Facebook
Share via PInterest
Country Kitchen SweetArt Twitter Share
Share via email
print page

Butterfly Cookie Cutter Texture Set

Brand:Autumn Carpenter Designs

53-1007
Units: 7 pcs Dimensions: Cutters measure (bottom left, clockwise):
2⅜" wide x 2⅜" long x 1" deep
3½" wide x 2⅜" long x 1" deep
2¼" wide x 1½" long x 1" deep
(upper right, top to bottom):
3⅛" wide x 2" long x 1" deep
3⅛" wide x 2⅝" long x 1" deep
Professional-looking cookies decorated in minutes! Use these texture sheets with freshly rolled fondant or crusted buttercream.

EACH SET INCLUDES A COOKIE CUTTER AND THREE DIFFERENT TEXTURE MATS.

The mats are a flexible, lightweight clear plastic. Two of the mats are designed to use with the cutter and the third mat has an all-over design to use with the included cutter, other cutters, or cupcakes. Detailed instructions and cookie recipe included with each set.

INSTRUCTIONS WITH FONDANT
Bake cookie using cutter from set. Cool completely. Lightly spray texture mat with a cooking spray. Wipe off excess with a paper towel. Roll fondant to approximately 1/8” thickness. Place texture mat on counter. Lift and turn fondant over on top of texture mat. Roll over fondant once. Turn over and remove mat. Cut fondant piece with cookie cutter from set. Attach to cookie with piping gel or a thin layer of buttercream.

INSTRUCTIONS WITH BUTTERCREAM
Bake cookie using cutter from set. Cool completely. Ice cookie with buttercream. Allow buttercream icing to crust. Place texture mat on crusted buttercream. Roll over mat once with a pastry roller or small rolling pin. Lift mat.

USE THE ALL-OVER DESIGN FOR CUPCAKES TOO!

One mat has an all-over design that can be used on cupcakes, other shaped cookies or other small treats!
7 pcs
$10.75 $1.00 (91% Off)
Out
Additional Details

Kosher
allergy warning
heat warning
Discontinued Item Discontinued item, limited quantities available.
flat rate Free Shipping on orders $60 and over.