Ingredients, Icing,Flavor & Colors
Tools for Icing& Fondant
Cutters & Molds
Sprinkles, Toppers& Decorations
Assembly & Display
13 cavities per mold. Approximately 50 pieces can be obtained from a pound of candy coating or chocolate. Nice thin mints or use with mocha spoon mold #90-9980. Make the layons ahead of time with coating or chocolate and set aside. Make the Mocha spoon; while coating or chocolate is still wet, place the coating or chocolate layon on the wet coating. Hand wash only. *This type of plastic is perfect for chocolate and coatings, but is not designed for hard candy or other hot ingredients.
Plain Mocha Spoon Chocolate Candy Mold