Ingredients, Icing,Flavor & Colors
Tools for Icing& Fondant
Cutters & Molds
Sprinkles, Toppers& Decorations
Assembly & Display
Basic How To's
Glycerine is an ingredient used in rolled fondant and gluten-free recipes. It helps to improve the texture and keep food items soft. Glycerine adds sweetness, softens icing, and can preserve fruit. This is a vegetable based glycerine.