Ingredients, Icing,Flavor & Colors
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Basic How Tos
A leavening agent used in making specialty cookies. Makes extra-crisp cookies or crackers. Often called for in old-fashioned recipes. Also known as Hartshorn or Baker's Ammonia.
Caution: Keep out of reach of children. Avoid strong fumes. Store tightly sealed to minimize evaporation.
Ingredients: Ammonium Carbonate