Peter's Chocolate Wafers - White Chocolate Melts

Peter's white chocolate wafers are a delicious, smooth and creamy vanilla-flavored confectionary candy coating with no waxy taste. White chocolate wafers (also known as chocolate melts, candy melts, confectionary coating, and candy coating) combine sugar, milk and vegetable oil and requires no tempering.

If adding flavors or colors, use a concentrated flavor or oil-based color.

We suggest the use of paramount crystals when adding concentrated flavorings and oil based colors to prevent thickening.

Peter's white chocolate wafers are great because:

• They require no tempering.
• They are delicious!
• They are a no-fail option for silicone molds, affordable plastic chocolate molds, and popular three part chocolate molds.
• They are great for dipping rice krispie treats, cake pops, pretzels, Oreos, etc.
• They can be colored.
• They can be conveniently melted in the microwave.