Marshmallow Caramel Patties

Idea gallery #1682
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Marshmallow Caramel Patties
Ingredients and Supplies
  • 1/4 cup water
  • 2 tablespoons Grayslake Gelatin
  • 1/4 cup water
  • 1 1/4 cups granulated sugar
  • 3/4 cup invert sugar
  • 3/8 cup light corn syrup
  • 1/2 teaspoon vanilla extract
  • 1 pound Peter’s Caramel
  • 2 -3 cups peanuts, chopped
  • 2 pounds Cocoa Lite Candy Coating
Unflavored Gelatin
Unflavored Gelatin
76-132
Unit: 16 oz. can
Invert Sugar
Invert Sugar
76-6002
Unit: 1.25 lb. tub
Madagascar Vanilla Extract
Madagascar Vanilla Extract
42-174
Unit: 4 fl. oz. jar
Peter's Caramel (Old # 75-2000P)
Peter's Caramel (Old # 75-2000...
LCC-4475P
Unit: 1 lb. tub
Merckens Cocoa Lite Milk Chocolate Flavored Candy Coating
Merckens Cocoa Lite Milk Choco...
70-2100
Unit: 1 lb. bag
Scraper/Dough Cutter
Scraper/Dough Cutter
35-1372
Unit: 1
Half Sheet Parchment Paper Liners
Half Sheet Parchment Paper Lin...
WPD-1236P
Unit: 50/pkg.