Ingredients and Supplies
- 2 pounds dark chocolate
- 1 peppermint center
- parchment paper
- dipping tool
Make peppermint fondant candy recipe or purchase peppermint candy centers. Roll into 1" balls and slightly flatten into a patty. Let crust. Melt candy coating or melt and temper chocolate. Dip patties into the melted chocolate. Place on parchment or silicone mat to set.
Recipe and image taken with permission from Autumn Carpenter's Book, All About Candy Making. All rights reserved.
