Wilton meringue powder is a versatile ingredient that's a pantry staple for any baker, cake or cookie decorator.
Meringue powder is used to make royal icing, which is a popular icing for decorating cookies and gingerbread houses. It can also be added to your favorite buttercream icing recipe when stability is needed to prevent melting or sagging. Other uses for meringue powder include stabilizing whipped cream, making meringue cookies, and meringue topping for pies.
Want to learn more? See our blog Meringue Powder: All Your Questions Answered.
