Ingredients, Icing,Flavor & Colors
Tools for Icing& Fondant
Cutters & Molds
Sprinkles, Toppers& Decorations
Assembly & Display
Basic How To's
A handy tool to use when making candy. There is a trigger underneath the handle that operates the stopper. Simply place your finger in the trigger and pull it towards the handle to release the candy. Then push the trigger back down to close the stopper. Inside top diameter is approximately 3 3/4", bottom opening is approximately 3/4" and the length is 5". Not intended for hard candy; will not withstand heat.
Squeeze Bottle-8 oz.