Callebaut's smooth real dark chocolate has a balanced milk, cocoa and creamy caramel taste. It has a 53% cocoa content. It comes in small disk form making this chocolate an easy chocolate to work with. Originally formulated in Belgium. This is Real chocolate which must be tempered for dipping, molding and barks. If using the chocolate as an ingredient, such as truffles centers, tempering may not be required.
This product is prepared and packaged using machines that may come into contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Tree Nuts and Soy.
Chocolate is shipped year-round, however, chocolate may melt in shipping if ordering during warmer temperatures. If real chocolate melts during transit it can be re-melted, however, the cocoa butter crystals may become unstable and the real chocolate will require re-tempering. Purchasing cold packs may reduce the chance of the chocolate melting as well as expediting the order. Please be advised: Ice packs only have a significant benefit in the first 24-36 hours and only when shipping in moderate temperatures. ALL FOOD PRODUCTS ARE NON-REFUNDABLE EVEN IF AFFECTED BY HEAT.
Ingredients: Belgian Chocolate Liquor, Sugar, Cocoa Butter, Soya Lecithin, Vanilla Extract, May Contain Traces of Milk Protein.
• Brand: Barry Callebaut
The Organized Kashrus Laboratories