Lemon Bark
Idea gallery #905
- 1 pound Super White
Candy Coating, melted
- 1 pound Yellow Candy
Coating, melted
- Paramount Crystals, as
needed
- 1 pound Lemon Crunch
- Edible Glitter
- Lemon Lay-Ons
- Yellow Sprinkle Mix
Printable Recipe
1. Melt super white candy coating in the micro
wave-- 30 second intervals work best.
2. Once melted, transfer a small amount into a tip
less bag for later.
3. Add the yellow candy coating to your melted
bright white coating & melt to create a pale
yellow. Add paramount crystals if needed.
4. Once completely melted & thinned if needed,
add in the lemon crunch & stir.
5. Pour onto a cookie sheet lined with parchment
and spread into an even layer using an angled
spatula.
6. Drizzle with white coating in tipless bag & add
lemon lay-ons, sprinkle mix & edible glitter.
7. Allow the bark to set at room temperature for
several minutes. Use a bench scraper to score &
cut the bark. Once set, break apart pieces