Crispy Butterscotch Bars

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Crispy Butterscotch Bars are a delightful blend of smooth butterscotch and creamy milk chocolate, combined with crispy rice for a satisfying crunch. This easy recipe creates a layered treat that's both sweet and satisfying, perfect for any occasion. With a simple process and just a few ingredients, you can enjoy these delicious bars as a quick dessert, a fun snack, or a homemade gift. The contrast between the rich butterscotch and the silky milk chocolate topping makes each bite a treat, ensuring these bars are a favorite for all who try them.
Crispy Butterscotch Bars

Create Crispy Butterscotch Bars

Gather and get your ingredients and tools ready. Follow our step-by-step process to create Crispy Butterscotch Bars with ease. Enjoy making this delicious treat!

Ingredients

  • 1 pound butterscotch candy coating
  • 4.5 oz. tiny crisp rice
  • 1 pound milk chocolate candy coating, divided

Instructions

Grease a 9"x 13" pan. Melt butterscotch and 1/2 pound milk chocolate candy coating together. Stir in tiny crisp rice. Spread evenly into pan. Allow to set at room temperature. Melt the remaining milk chocolate coating. Spread over the mixture in the pan. Refrigerate until firm. Cut into bars.

Recipe and image taken with permission from Autumn Carpenter's Book, All About Candy Making. All rights reserved.

Products used