Lavender's intoxicating scent and distinctive flavor has many gourmet uses. Use it to flavor teas, seasoning blends (herbs de provence), cooking sauces and dressings, apple sauce, jellies and chocolates.
This flavor is specially formulated for use in chocolates and candy coatings. It can also be used in candy centers, fondant, frostings, and more. 3-4 times stronger than alcohol based flavorings or extracts. When using this product in place of an extract, use 1/3 of what recipe calls for. Pure essential oils are potent. When using as a culinary ingredient, we recommend adding the oil by the drop until desired flavor is achieved.