Milk chocolate flavor without the dairy. Try it in combination with other flavors like banana, cherry, or peppermint.
This flavor has not been diluted in water or oil. Perfect for hard candy making and ideal for candies, frostings, fudges, and chocolates. 3-4 times stronger than alcohol based flavorings or extracts. When using in place of an extract, use 1/3 of what the recipe calls for. 1 dram = 1/8 ounce = 1 tsp.