Get the rich, creamy taste of butter in your baking and candy making when using real butter is not an option.
This flavor has not been diluted in water or oil. Perfect for hard candy making and ideal for candies, frostings, fudges, and chocolates. 3-4 times stronger than alcohol based flavorings or extracts. When using in place of an extract, use 1/3 of what the recipe calls for. 1 dram = 1/8 ounce = 1 tsp.
