Ingredients, Icing,Flavor & Colors
Sprinkles, Toppers& Decorations
Tools for Icing& Fondant
Cutters & Molds
Assembly & Display
Gifts & Apparel
Basic How To's
This small, fluted metal pan is used to make traditional brioche breads. It may also be used to make mini tarts and quiches. Set of 12 molds.