Ingredients, Icing,Flavor & Colors
Tools for Icing& Fondant
Cutters & Molds
Sprinkles, Toppers& Decorations
Assembly & Display
Basic How To's
Round, white paper sucker sticks. Ideal for chocolate, candy coatings and hard candy making. Works well for cookie bouquets as well. The sticks may discolor slightly when baked in the oven for cookie bouquets. Sticks can easily to cut to desired length.
Marzipan is a sweet dough that is usually made with almond paste. Marzipan can be used as a rolled icing to cover a cake or to make traditional marzipan fruit candies. Special tools and plastic leaves can help to make marzipan fruit look neat and professional.
Round, wooden skewers can be used for many projects such as candy apples, long stem chocolate roses, cookie bouquets and more. Wooden sticks are very sturdy and do not discolor during baking.
Shop sticks in a variety of lengths and thicknesses for cake pop and lollipop making. We sell paper straws in many patterns and colors. Wooden sticks available for caramel apples.