Gnome Tree Cake

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Crafting our Gnome Tree Stump Cake is not just baking—it's a journey into a whimsical world of creativity and imagination. From sculpting the adorable truffle gnome to piping intricate chocolate buttercream bark, each step is a delight for the senses. Decorating with sugar icing flowers and woodland animals adds a touch of magic, making this cake as enjoyable to create as it is to admire. Whether you're a novice baker or a seasoned pro, this cake promises hours of fun and endless opportunities for creative expression.
Gnome Tree Cake

Decorate Gnome Tree Stump Cake

Follow our step-by-step guide to create your own whimsical Gnome Tree Stump Cake, complete with a charming truffle gnome, chocolate buttercream bark, and adorable sugar icing decorations of flowers and woodland animals. Let your creativity flourish as you embark on this enchanting baking journey!

Ingredients

  • Foot Prints Chocolate Mold
  • White Candy Coating
  • Nude Color Oil Based Food Color
  • Dry Fondant Candy Center and flavoring
  • White Decorating Buttercream Icing
  • Chocolate Buttercream
  • Green Buttercream
  • Blue Fondant
  • Red Fondant
  • #350 Leaf/Lily Petal Stainless Steel Piping Tip
  • #1M Open Star Stainless Steel Piping Tip
  • Dec-Ons® Molded Sugar - Woodland Animal Assortment
  • Assorted Colors Small Swirl Drop Flowers Icing Decorations
  • Mini Hearts Icing Decorations
  • Flower Assortment Icing Decorations
  • Ivory Crispearls
  • Scultping Tools

Instructions

Cake Preparation: Begin by baking and layering your cake to desired thickness. Once cooled, apply a crumb coat using smooth chocolate buttercream for a flawless finish.
Gnome Crafting: Using skin-colored candy coating, mold chocolate feet and a truffle body. Use dry fondant and your favorite flavoring to make a candy center. Roll the candy center into a ball and dip in candy coating for the body, allowing it to harden. Attach the truffle gnome to the chocolate feet. Craft a charming blue fondant hat and a vibrant red fondant shirt for the gnome. Add intricate details such as a crisp pearl nose and a fluffy white buttercream beard.
Door Design: Roll out red fondant and meticulously shape it into an inviting door. Use modeling tools to intricately carve wood grain and grooves, adding depth and texture. Carefully place the door onto the side of the cake, creating a welcoming entrance to the gnome's home.
Top Decoration: Smooth a generous layer of chocolate buttercream onto the top of the cake. With an offset spatula, carve a whimsical spiral groove into the buttercream, adding a touch of enchantment. Using a 1M piping tip, pipe chocolate rosettes sporadically around the side of the cake. Pipe chocolate buttercream lines going up the sides of the cake, following the natural curvature around the rosettes, mimicking a sturdy tree trunk. Adorn the cake with lush green buttercream leaves, creating a lush foliage around the stump. Embellish the cake with delightful sugar flower decorations and adorable woodland creatures, bringing the scene to life.
Assembly: Place the truffle gnome beside the door, welcoming him to his cozy new abode.
With these detailed instructions, create a whimsical Gnome Tree Cake that will enchant all who behold it.
Tree Stump Cake with a Truffle made gnome, chocolate buttercream bark and sugar icing decorations in flowers and woodland animals.
Gnome Tree Stump Cake with green buttercream leaves, chocolate buttercream bark, a gnome truffle, a red fondant door and icing sugar leaves and woodland animals.
Tree stump cake with chocolate buttercream piped bark, green buttercream leaves, icing sugar decorations in flowers and woodland animals.

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