Tart and Tangy Ganache

Idea gallery #959
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Tart and Tangy Ganache
Ingredients and Supplies
  • 1/2 cup heavy cream
  • 2 teaspoons corn syrup
  • 1 pound chocolate, melted
  • 1 tablespoon invert sugar
  • 1 tablespoon butter, softened
  • 2 teaspoons lemon icing fruit
  • 1/2 teaspoon key lime flavor
  • 1/2 teaspoon citric acid
  • candy thermometer
  • cookie scoop
  • dipping tools
Key-Lime LorAnn Super-Strength Oil
Key-Lime LorAnn Super-Strength...
42-2412
Unit: 1 dram
Liquid Citric Acid
Liquid Citric Acid
42-800
Unit: 1/2 fl. oz. jar
Merckens White Vanilla Flavored Candy Coating
Merckens White Vanilla Flavore...
70-2200
Unit: 1 lb. bag
Invert Sugar
Invert Sugar
76-6002
Unit: 1.25 lb. tub
Full Sheet Parchment Paper Liners
Full Sheet Parchment Paper Lin...
KBR-PP1000P
Unit: 50/pkg.
Cookie Scoop - 1 Tablespoon
Cookie Scoop - 1 Tablespoon
53-676
Unit: 1
Professional Candy Thermometer
Professional Candy Thermometer
80-4
Unit: 1