Diced orange peel mixes well with a number of festive and classic holiday recipes. In addition to baked goods (a must for fruitcakes!), candied citrus like lemon peels can be used for adding flavor and aroma to hot teas and are the perfect texture for use in jams and marmalades.
Ingredients: Orange Peel, Corn Syrup, High Fructose Corn Syrup, Citric Acid. Preserved with 1/10 of 1% Benzoate of Soda, Sorbic Acid, Sulphur Dioxide.