Excellent for pies, pastries, cookies, tortes, and between cake layers. These pastry fillings do not soak into cakes. Filled cakes may be frozen or refrigerated. Refrigerate after opening; stays fresh for 3-6 months. One sleeve of pastry filling yields 3 cups.
Ingredients: Water, Pineapple, High Fructose Corn Syrup, Modified Food Starch. Contains 2% or less of the following: Sodium Erythorbate, Citric Acid, Natural Flavor, Salt, Preservatives (Potassium Sorbate, Sodium Propionate), Yellow 5, Yellow 6
The Union of Orthodox Jewish Congregations