Excellent for pies, pastries, cookies, tortes, and between cake layers. These pastry fillings do not soak into cakes. Filled cakes may be frozen or refrigerated. Refrigerate after opening; stays fresh for 3-6 months. One sleeve of pastry filling yields 3 cups.
Ingredients: Water, Sugar, Coconut (Sodium Metabisulfite), Corn Syrup, Modified Food Starch. Contains 2% or less of the following: Vegetable Shortening (Partially Hydrogenated Soybean and Cottonseed Oils), Salt, Titanuim Dioxide (color), Natural and Artificial Flavors, Sorbic Acid, Hydrochloric Acid
The Union of Orthodox Jewish Congregations