Measures from 100-400 degrees. For candy, jelly, deep-frying, meats, poulty, yeast and dough. 1.75" dial. 7" probe. Field calibration. Safe for commericial dishwashers. Adjustable clip for attacheing to the side of the pot. Position the probe until the stem tip is just above the bottom of the pot.
Note: Even with the best thermometer, readings may vary from day to day, so test the thermometer each time it is used. View instructions here.