Plam Tree & Leaf Silicone Chocolate Candy Mold
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Plam Tree & Leaf Silicone Chocolate Candy Mold

NY-SCM1318
Units: 1 Dimensions: 8 cavities:
Maple: 1½" wide x 1⅝" long x ⅝" deep
Oak: 1⅛" wide x 1¾" long x ⅝" deep
Palm: 1⅜" wide x 1⅝" long x ⅝" deep
Palm tree: 1¼" wide x 1⅝" long x ⅝" deep
Silicone mold is flexible and non-stick so pieces can easily be removed from the mold. Silicone mold is great for chocolate but can also be used with isomalt, soap, candles, and more. Mold can also be baked in. Mold has 8 cavities with four different designs. Heat safe up to 445°F. To use mold with chocolate: fill each cavity with melted candy coating or melted and tempered real chocolate. Tap molds on counter to release any air bubbles. Place mold in the freezer 10-15 minutes or until the chocolate is set. Turn mold over to release chocolate pieces.
1
$7.95
Additional Details

Kosher
allergy warning
heat warning
flat rate Free Shipping on orders $60 and over.

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