Bow and Lace Cupcake

Idea gallery #1741
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Bow and Lace Cupcake
Ingredients and Supplies
  • lace mat
  • lace mix
  • light green rolled fondant
  • 3" circle cutter
  • scissors
  • brushes
  • white rolled fondant
  • pearl dust
Mold lace according to package directions. Roll fondant to desired thickness and attach to cupcake using piping gel. Use scissors to cut lace to desired shape. Brush top of fondant lightly with piping gel and lay lace on top of gel. Gently press lace to attach. Mold ribbon using white rolled fondant then brush with pearl dust. Use piping gel to attach bow to top of cupcake.
White Cake Lace Mix
White Cake Lace Mix
Unit: 1.06 lb. tub
Piping Gel
Piping Gel
Unit: 1 lb. tub
Paint Brushes - Set of 5
Paint Brushes - Set of 5
Unit: 1 set / 5 brushes
White Satin Ice Rolled Fondant Icing
White Satin Ice Rolled Fondant...
Unit: 2 lb. tub
Avocado AmeriColor® Soft Gel Paste™ Food Color
Avocado AmeriColor® Soft Gel P...
Unit: 3/4 oz. bottle
Super Pearl Royal Pearl Dust
Super Pearl Royal Pearl Dust
Unit: 2 gram jar
Cupcake Top Round Fondant Cutters
Cupcake Top Round Fondant Cutt...
Unit: 1 set/3 cutters total