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Peppermint Cake Balls

Peppermint Cake Balls

Idea gallery #1367
Ingredients and Supplies
  • white cake mix
  • 1 teaspoon peppermint extract
  • white candy coating
  • crushed peppermint
  • approximately one cup buttercream icing
  • cookie scoop
  • 9 x 13 cake pan
  • candy cups
  • dipping tools
Bake white cake in a 9 x 13 pan. Allow to cool. Crumble cooled cake in a mixing bowl. Stir peppermint extract into the icing. Add icing to the crumbled cake a little at a time until mixture conforms to the shape of your hands. Use a cookie scoop to create uniform balls. Dip balls into white candy coating. Sprinkle crushed peppermint on the top immediately after dipping.


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