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Maple Peanut Mounds

Maple Peanut Mounds

Idea gallery #675
Ingredients and Supplies
  • 1 pound milk chocolate
  • ½ cup salted peanuts
  • 1 package dry fondant
  • 2 tablespoons heavy cream
  • 6 tablespoons butter
  • 1/2 teaspoon maple flavoring
  • dipping tool
  • parchment paper
  • cookie scoop
Bring whipping cream and butter to the boiling point. Stir in dry fondant and knead with the liquid. Knead in maple flavoring. Form 1 ½” balls and slightly flatten. Melt candy coating and dip balls. Place on parchment sheet. Mix peanuts with the remaining chocolate. Scoop on top of mounds.


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