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Candy Coated Christmas Petit Fours

Candy Coated Christmas Petit Fours

Idea gallery #594
Ingredients and Supplies
  • 1" square petit fours or other treat
  • yellow candy coating
  • sugar lay-ons
  • dipping fork
  • parchment paper
Prepare petit fours, brownies or other treats into 1" squares. Melt yellow candy coating. Use a dipping fork to quickly dip each treat into candy coating. Hold above bowl and tap slightly to allow excess to drip off. Place on parchment paper or wax paper and quickly put sugar lay-on on top before chocolate firms.


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