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Strawberry Red Velvet Cupcake Recipe

Strawberry Red Velvet Cupcake Recipe

Idea gallery #1765
  • Cake:
  • Red Velvet Cake Mix
  • 3 eggs
  • 1/2 cup melted butter, cooled
  • 1-2 tablespoons Amoretti Wild Strawberry Flavor
  • 1/4 cup water
  • 2/3 cup sour cream
  • 1 teaspoon Vanilla Bean Paste
  • Embellish with:
  • Sliced Strawberries or
  • Strawberry Candy Crunch
  • FlavorRight Custom Ice Buttercream-Style Icing
  • 2 cups FlavorRight Custom Ice
  • 1 cup powdered sugar
  • 1-2 tablespoons Amoretti Wild Strawberry Flavor
Wild Strawberry Red Velvet Cake:
1. Preheat oven to 350°F and grease and flour baking pans. For cupcakes, add liners.
2. In a large bowl, combine eggs, butter, Wild Strawberry flavor, water, sour cream and vanilla.
3. Add cake mix and beat at medium speed for 2 minutes.
4. Divide batter equally among pans.
5. bake accoring to pan size. Cupcakes:16-22 minutes. 2 - 8 or 9 inch pans: 25-30 minutes.
6. Cool cakes on wire rack.

FlavorRight Custom Ice Buttercream-Style Icing:
1. Follow the package direction for desired buttercream.
2. Add 1-2 tablespoons Amoretti Wild Strawberry Natural Flavoring intil combined for strawberry buttercream, or use as is.
3. Add fresh strawberry slices or strawberry candy crunch to top of cake or cupcakes.