Gingerbread Cookie Dough

Idea gallery #611
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Gingerbread Cookie Dough
Ingredients and Supplies
  • 1/2 cup brown sugar
  • 1/4 cup butter
  • 1/2 cup molasses
  • 2 1/2 to 3 cups flour
  • 1 teaspoon cinnamon
  • 1 teaspoon ginger
  • 1/4 teaspoon nutmeg
  • 1/3 cup water
An ideal recipe for building gingerbread houses, ornaments or eating! It requires no cooking and is very quick to prepare. Note- This recipes works best for immediate use.

Blend butter and brown sugar until creamy. Beat in the molasses. Add 1 cup flour, cinnamon, ginger and nutmeg and blend. Add the remaining flour alternately with 1/3 cup water. It may be necessary to knead the last cup of flour by hand as the dough will be very stiff. Form the dough into a ball and cover with plastic wrap. Bake at 350 degrees until done.

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