Vanilla Caramel Peanut Mounds

Idea gallery #1736
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Vanilla Caramel Peanut Mounds
Ingredients and Supplies
  • 1 pound Cocoa Lite Candy Coating, melted
  • 1/2 cup salted peanuts, chopped
  • 1 recipe fondant candy center, prepared
  • 1 teaspoon Velvet Cream 2 Fold Vanilla
  • 1 pound Peter's Caramel
Mix fondant according to package instructions. Knead in flavoring. Form 3/4 inch balls and slightly flatten. Cut pieces of caramel a form similar size and place on vanilla candy center. Dip candy centers into chocolate and place on parchment or directly into candy cup. Mix peanuts with the remaining chocolate. Spoon peanut mixture on top of dipped fondant mounds. Allow to set completely.
Merckens Cocoa Lite Milk Chocolate Flavored Candy Coating
Merckens Cocoa Lite Milk Choco...
70-2100
Unit: 1 lb. bag
Dry Fondant Powdered Mix
Dry Fondant Powdered Mix
76-5501
Unit: 1 lb. bag
Velvet Cream 2 Fold Vanilla
Velvet Cream 2 Fold Vanilla
L-3019
Unit: 4 fl. oz. bottle
Peter's Caramel (Old # 75-2000P)
Peter's Caramel (Old # 75-2000...
LCC-4475P
Unit: 1 lb. tub