Buttercream Icing

Idea gallery #504
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Buttercream Icing
Ingredients and Supplies
  • 5 Tablespoons water
  • 1/2 cup shortening
  • 1 teaspoon vanilla
  • 1/4 teaspoon butter flavor
  • 1/2 teaspoon almond flavor
  • 1/2 teaspoon salt
  • 1 pound confectioners' sugar (sifted if lumpy)
Combine all ingredients and beat on medium speed until well blended, about ten minutes. Blend several minutes on low speed. Will make approx. 3 1/2 cups of icing (Ice and decorate one 8" two layer round cake or one 9 x13 sheet cake) For Chocolate Buttercream Add desired amount of unsweetened cocoa powder to finished buttercream icing. May need to add more water if icing becomes thick.

We also have Buttercream icing (one of our best selling items) ready to go!

Clear Vanilla (16 oz.)
Clear Vanilla (16 oz.)
42-116
Unit: 16 fl. oz. bottle
Cake and Icing Shortening
Cake and Icing Shortening
77-326
Unit: 3 lb. tub
Butter Flavor 16 oz.
Butter Flavor 16 oz.
42-216
Unit: 16 fl. oz. bottle
Almond Flavor 16 oz.
Almond Flavor 16 oz.
42-316
Unit: 16 fl. oz. bottle
White Decorating Buttercream Icing
White Decorating Buttercream I...
77-800
Unit: 3.5 lb. tub