Filigree pieces can instantly add elegance to any treat. Use on cupcakes, mousse cups, ice cream, individual cake slices, etc. Lay flat or stand up for an elegant finish to your desserts. Use mold, candy coating and Squeezit Mold Painters #81-302, following our detailed instructions.
• Mold cavity: 1¾" wide x 2½" long x ⅛” deep