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Chocolate Marzipan Squares

Idea gallery #1683
Chocolate Marzipan Squares
Ingredients and Supplies
1 cup almond paste
1/4 cup sweetened condensed milk
1/3 cup powdered sugar
1 1/4 cup Guittard Semisweet Chocolate Chips
1/3 cup sweetened condensed milk
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Line a 7" x 7" pan with parchment paper. In a small bowl, mash almond paste into small pieces. Add 1/4 cup sweetened condensed milk and powdered sugar. Beat well. Chill in the refrigerator a few minutes until mixture is stiff. Press marzipan layer into lined pan. Set aside. Melt chocolate. Stir in 1/3 cup sweetened condensed milk. Pour over marzipan layer. Chill thoroughly. Invert on cutting board. Remove parchment. Cut into squares and keep in an airtight container until served.
Matching Images
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    Unit: 8 oz. can
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