Banana Crème Pastry Filling

Ingredients: Water, Corn Syrup, High Fructose Corn Syrup, Modified Food Starch, Contains less than 2% of: Banana Puree, Cellulose Gel, Cellulose Gum, Color Added (Yellow 5, Yellow 6), Maltodextrin, Natural and Artificial Flavor, Palm Kernel Oil, Polysorbate 60, Potassium Sorbate, Salt, Sorbic Acid

Store in dry, sanitary conditions at ambient temperature (room temperature- approximately 70 degrees) in sealed containers.

This product is prepared and packaged using machines that may come into contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Tree Nuts and Soy.

If using as decoration on a real cake, pieces should be removed before serving.

This product contains small parts.

This item is non-returnable. More Information.

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