Coating wafers taste just like birthday cake with icing. Use the chocolate candy coating to make molded suckers, dipped candies, cover cake pops, and more! Candy Wafers are gluten free.
Ingredients: Sugar, Partially Hydrogenated Palm Kernel Oil, Whole Milk Powder, Reduced Mineral Whey Powder, Nonfat Milk Powder, Natural and Artificial Flavor, Hydrogenated Cottonseed and Partially Hygrogenated Soybean and Cottonseed Oils, Soya Lecithin, Salt, Artificial Color (FD&C Red #40 Lake, Yellow #6, Blue #1, Blue #2)
The Union of Orthodox Jewish Congregations
This product is prepared and packaged using machines that may come into contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Tree Nuts and Soy.
Chocolate/candy coating is shipped year-round, however, chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it CAN be remelted. Purchasing cold packs and expediting the order may reduce the chance of heat damage. We do recommend shipping orders that can be affected by heat on Mondays or towards the beginning of the week so the product is not sitting in a warehouse over the weekend. Please be advised: Ice packs only have a significant benefit in the first 24-36 hours and only when shipping in moderate temperatures. ALL FOOD PRODUCTS ARE NON-REFUNDABLE EVEN IF AFFECTED BY HEAT.