Penguin Cookies

Idea gallery #1585
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Penguin Cookies
Ingredients and Supplies
  • sugar cookie dough
  • penguin cookie cutter
  • black rolled fondant
  • white rolled fondant
  • orange rolled fondant
  • lime green rolled fondant
  • sky blue rolled fondant
  • light pink rolled fondant
  • light lavender rolled fondant
  • black edible pearls
  • piping gel
  • flexible poly blade
Roll black fondant to desired thickness and cut penguins using the same cutter used to make cookies. Using poly blade, cut off feet and hat then attach remaining black fondant to cookie using piping gel. Roll orange, blue, green, pink and lavender fondant the same thickness as the black and cut penguins using the cutter. Using the poly blade, cut the feet and hat pieces and attach to cookies with piping gel. Roll white fondant very thin and cut using oval and round cutters; apply to black fondant. Mold orange pieces of fondant with your hands to form the beak. Add black pearls to face using piping gel. Cut strip of colored fondant for scarves and use poly blade to fringe the ends; attach using piping gel.
Penguin Copper Cookie Cutter
Penguin Copper Cookie Cutter
ORR-PENG
Unit: 1
Orange Satin Ice Rolled Fondant
Orange Satin Ice Rolled Fondan...
77-757
Unit: 2 lb. tub
Black Satin Ice Rolled Fondant
Black Satin Ice Rolled Fondant
77-767
Unit: 2 lb. tub
White Satin Ice Rolled Fondant Icing
White Satin Ice Rolled Fondant...
77-760
Unit: 2 lb. tub
Flexible PolyBlade
Flexible PolyBlade
NM-11052K
Unit: 1
Purple Satin Ice Rolled Fondant
Purple Satin Ice Rolled Fondan...
77-769
Unit: 2 lb. tub
Pink Satin Ice Rolled Fondant
Pink Satin Ice Rolled Fondant
77-768
Unit: 2 lb. tub
Piping Gel
Piping Gel
76-2011
Unit: 1 lb. tub