Rose and Lace Cupcake

Idea gallery #1742
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Rose and Lace Cupcake
Ingredients and Supplies
  • lace mat
  • lace mix
  • leaf silicone mold
  • rose petal cutter
  • white rolled fondant
  • light green rolled fondant
  • pearl dust
  • brushes
Mold lace according to package directions. Roll fondant to desired thickness and attach to cupcake using piping gel. Use scissors or cutter to cut lace to fit top of cupcake. Brush top of fondant lightly with piping gel and lay lace on top of gel. Gently press lace to attach. Mold leaves using white rolled fondant then brush with pearl dust. Hand mold rose then attach to cupcake on top of leaves using piping gel.
White Cake Lace Mix
White Cake Lace Mix
DP-18280
Unit: 1.06 lb. tub
Leaves Silicone Mold
Leaves Silicone Mold
SSA-NM074
Unit: 1
Super Pearl Royal Pearl Dust
Super Pearl Royal Pearl Dust
43-1901
Unit: 2 gram jar
Piping Gel
Piping Gel
76-2011
Unit: 1 lb. tub
Paint Brushes - Set of 5
Paint Brushes - Set of 5
81-505
Unit: 1 set / 5 brushes
White Satin Ice Rolled Fondant Icing
White Satin Ice Rolled Fondant...
77-760
Unit: 2 lb. tub
Avocado Americolor® Soft Gel Paste Food Color (Old # 41-8029)
Avocado Americolor® Soft Gel P...
ACR-129
Unit: 3/4 oz. bottle
Cupcake Top Fondant Cutters
Cupcake Top Fondant Cutters
43-2100
Unit: 1 set/3 cutters total