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Lavendar and Lace Cake

Idea gallery #1707
Lavendar and Lace Cake
Ingredients and Supplies
6", 9" and 12" round 2-layer cakes
lavendar rolled fondant
edible lace mix
edilbe lace mat
piping gel
pastry brush
wafer paper flower
  • alt images
Instructions
Roll fondant to desired thicknes and cover cakes. Prepare cakes for stacking using dowel rods and stack. Mold lace pieces and set aside in between pieces of parchment paper until ready to use.

Brush back of lace with piping gel and attach to cake. Attach wafer paper flower.

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