Pink Ribbon Suckers

Idea gallery #1548
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Pink Ribbon Suckers
Ingredients and Supplies
  • ribbon chocolate candy mold
  • sucker sticks
  • light pink candy coating
  • pearl dust
  • mop brush
  • light pink rolled fondant
  • mini heart cutter
  • piping gel
  • light pink disco dust
Melt candy coating. Fill candy mold and insert stick. Place in freezer until candy is cold and mold is cloudy. Remove suckers and place on parchment sheet. Brush suckers with pearl dust. Roll fondant very thin and cut mini hearts. Brush hearts with piping gel and sprinkle with disco dust. Attach hearts to suckers using a dot of melted candy coating.
Awareness Ribbon Sucker Chocolate Candy Mold
Awareness Ribbon Sucker Chocol...
90-9229
Unit: 1
Sucker Sticks 6 x 5/32"
Sucker Sticks 6 x 5/32"
88-162
Unit: 50/pkg.
Merckens Super White Vanilla Flavored Candy Coating
Merckens Super White Vanilla F...
70-2220
Unit: 1 lb. bag
Merckens Pink Vanilla Flavored Candy Coating
Merckens Pink Vanilla Flavored...
70-2250
Unit: 1 lb. bag
Super Pearl Royal Pearl Dust
Super Pearl Royal Pearl Dust
43-1901
Unit: 2 gram jar
White Satin Ice Rolled Fondant Icing
White Satin Ice Rolled Fondant...
77-760
Unit: 2 lb. tub
Soft Pink Americolor® Soft Gel Paste Food Color (Old # 41-8032)
Soft Pink Americolor® Soft Gel...
ACR-132
Unit: 3/4 oz. bottle
Baby Pink Disco Glitter Dust
Baby Pink Disco Glitter Dust
43-1890
Unit: 5 gram jar
Piping Gel
Piping Gel
76-2011
Unit: 1 lb. tub