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Black and Silver 21 Party Cake

Idea gallery #1266
Black and Silver 21 Party Cake
Ingredients and Supplies
9 x 13 cake
number 1 cake
number 2 cake
white buttercream icing
black candy beads
silver sugar crystals
ribbon picks
black rolled fondant
tip #18
  • alt images
Instructions
Ice 9 x 13 with buttercream. Spray all sides of cake with silver metallic spray. Using the number pans as a pattern, cut a piece of black fondant for each number. Ice both number cakes then lay fondant numbers on top of damp frosting. Lay numbers on top of 9 x 13 cake. Add silver sugar crystals to all empty space left on cake. Using tip #18, pipe shell border around top and bottom of cake. Place candy beads in between every second shell on both borders. Take three ribbon picks together and place them on each corner of the cake.
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