Chick and Lamb Cookies

Idea gallery #1419
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Chick and Lamb Cookies
Ingredients and Supplies
  • sugar cookie dough
  • 3" round cookie cutter
  • 2" oval cookie cutter
  • 2" diamond cookie cutter
  • yellow fondant
  • orange fondant
  • black fondant
  • white fondant
  • pastry wheel
  • Whimsy Swirl Texture Sheet
  • piping gel
Cut and bake cookies according to your recipe and allow to cool.

For chicks: Roll yellow fondant to a medium thickness. Using the 3" cutter, cut circles and attach to cookies with piping gel. Using the diamond cutter, cut shape then take the pasty wheel and cut the shape in half. This will be the chicks wings. Attach the widest end of the triangle to the side of the cookie with piping gel. Use orange fondant to make the feet, beak, and comb then attach to cookie with piping gel and allow to set. Roll tiny balls of black fondant and attach just above the beak for the eyes.

For lamb: Roll white fondant to a medium thickness then lay Whimsy Swirl Texture Sheet on top of fondant. Slowly and with even pressure, roll over the texture sheet. Pull sheet off of fondant and using 3" cutter, cut circles and attach to cookies with piping gel. Roll another piece of white fondant and use the oval cutter to cut lamb heads. Use pastry wheel or sharp knife to cut 3/4" off the bottom of the head. Roll a piece of black fondant the same width as the white and use the oval cutter to cut the remaining piece of the head using pastry wheel or sharp knife. Attach pieces to cookie using piping gel. Roll tiny balls of black fondant and attach with piping gel for the eyes. Attach oval cookie to round cookie with piping gel. Using pastry wheel or sharp knife, cut ears about 1 1/2" long; attach with piping gel. to make the legs, roll a piece of black fondant into a 3/8" rope. Cut rope into 3/4" pieces and attach to the bottom of the cookie with piping gel.

Yellow Satin Ice Rolled Fondant
Yellow Satin Ice Rolled Fondan...
77-765
Unit: 2 lb. tub
White Satin Ice Rolled Fondant Icing
White Satin Ice Rolled Fondant...
77-760
Unit: 2 lb. tub
Black Satin Ice Rolled Fondant
Black Satin Ice Rolled Fondant
77-767
Unit: 2 lb. tub
Stainless Steel Round Cookie Cutter
Stainless Steel Round Cookie C...
ATC-4901
Unit: 1
Piping Gel
Piping Gel
76-2011
Unit: 1 lb. tub
Diamond Cookie Cutter Set
Diamond Cookie Cutter Set
FR-3612
Unit: 1 set / 6 cutters total
Whimsy Swirl Country Kitchen Texture Sheet
Whimsy Swirl Country Kitchen T...
43-4709
Unit: 1
Ravioli/Pastry Wheel
Ravioli/Pastry Wheel
N-112
Unit: 1
Orange Satin Ice Rolled Fondant
Orange Satin Ice Rolled Fondan...
77-757
Unit: 2 lb. tub