Victorian Tree Chocolate Cake

Idea gallery #603
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Victorian Tree Chocolate Cake
Ingredients and Supplies
  • chocolate cake mix
  • chocolate buttercream
  • chocolate fondant
  • holly and berry sprinkles
  • royal icing
  • red food coloring
  • green food coloring
  • Christmas Tree stencil
  • 9" cake pan
  • rolling pin
  • spatula
  • tip #16
  • pastry bag
Prepare 2 layer 9" chocolate cake. Fill layers with chocolate buttercream and ice cake with thin layer of chocolate buttercream. Roll out chocolate fondant and cover cake. Prepare royal icing and color red and green. Lay Victorian Tree Stencil flat on cake and using a small offset spatula spread desired royal icing color across stencil in one stroke. Apply 2nd color in same manner. Carefully lift up stencil. Use #16 tip in pastry bag filled with chocolate buttercream to pipe shell border on bottom edge. Sprinkle border with holly and berry sprinkles.
Christmas Tree Designer Stencil
Christmas Tree Designer Stenci...
TSS-C174
Unit: 1
Holly & Berries Edible Confetti Sprinkles
Holly & Berries Edible Confett...
78-11406
Unit: 2.6 oz. jar
Royal Icing Mix
Royal Icing Mix
77-101
Unit: 1 lb. bag
Super Red AmeriColor® Soft Gel Paste™ Food Color
Super Red AmeriColor® Soft Gel...
ACR-120
Unit: 3/4 oz. bottle
Forest Green AmeriColor® Soft Gel Paste™ Food Color
Forest Green AmeriColor® Soft ...
ACR-109
Unit: 3/4 oz. bottle
8" Angled Icing Spatula
8" Angled Icing Spatula
33-200
Unit: 1
12" Clear Disposable Decorating Bags
12" Clear Disposable Decoratin...
31-55
Unit: 12/pkg.
#16 Open Star Stainless Steel Tip
#16 Open Star Stainless Steel ...
30-16
Unit: 1
9 x 2" Magic Line Round Cake Pan
9 x 2" Magic Line Round Cake P...
50-9
Unit: 1