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Gold Lace Cake

Idea gallery #144
Gold Lace Cake
Ingredients and Supplies
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Instructions
Bake a 8" cake and place on a 10" drum. Ice with buttercream icing. Make the flower spray lace piece with lace maker, dusts and rolled fondant. Place the lace piece on top of the cake. Make the large side lace pieces from rolled fondant, old gold dust and lace mold. Place over the top and sides of the cake. They may be kept in place with a bit of buttercream icing. Make single flowers with lace mold, rolled fondant and super gold luster dust. Make top and bottom borders with 4 mm and 6 mm beadmakers, rolled fondant and old gold and super gold dusts.
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