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Have a Sweet Day Tiered Cake

Idea gallery #1147
Have a Sweet Day Tiered Cake
Ingredients and Supplies
6", 8" and 10" cakes
pink, purple, white and turquoise fondant
pink, purple, turquoise, white buttercream
3" and 6"- 1 1/4" tall styrofoams or cardboards
piping gel
  • alt images
Instructions
Cover 10" tier with turquoise, 8" tier with purple and 6" tier with pink fondant. Cover short 3" and 6" pieces with white fondant. Stack cake using your preferred method for stacking. Pipe white ball trim border around base of white separators. Use Cricut Cake to cut 3 3" white cupcake backgrounds and purple cupcake bases. Cut pink and turqoise "Sweet" in various fonts and sizes. Cut white and turquoise cupcake borders. Use piping gel to layer cupcakes pieces. Attach all pieces to cake with piping gel. Cut several lace border pieces in turquoise and pink. Allow to dry so that they will hold their shape, but are still flexible enough to wrap around side of cake. Attach to base of 6" and 8" with piping gel so border hangs over bottom of tier. Use purple royal icing to add triple dots all over top tier, dots along lace border and embellishments on cupcakes. Use turquoise royal icing to add dots along lace border on 8" tier and all over tier. Use pink royal icing to add small dots. On bottom tier use purple royal icing to add small swirls all over tier. Use pink royal icing to add embellishments to cupcakes. Cut white shadow background and pink text for topper. Place pink text on top of white and allow to dry completely. Pipe royal icing embellishments on cupcake. Prop on top of cake by sticking skewer behind text.
Matching Images
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