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Turkey Cheeseball

Idea gallery #360
Turkey Cheeseball
Ingredients and Supplies
turkey mold #90-3303
1/2 cup chopped pecans
decorating bag
tip #2
sliced almonds
piping Gel
1 cup shredded cheddar cheese
3 1/2 oz. cream cheese
2 T. butter
2 T. milk
1 T. chopped green onion
1 t. worchestershire sauce
red food coloring
yellow food coloring
plastic wrap
  • alt images
Mix pecans, cheddar cheese, cream cheese, butter, milk, green onions and worchestershire sauce together. Cut turkey mold apart and line each half of turkey mold with plastic wrap. Push the cheese mixture into the lined halves. Put the halves together and remove molds. Peel plastic wrap from the molded turkey. With tip #2 and red-colored cream cheese, pipe the wattle. Pipe the beak with tip #2 and yellow-colored cream cheese. Attach sliced almonds onto the tail with piping gel.
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