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Metallic Mocha Candy

Idea gallery #756
Metallic Mocha Candy
Ingredients and Supplies
1" mocha ganache squares
milk chocolate candy coating
bronze lustre spray
mocha spirale transfer sheet
  • alt images
Cut transfer sheet into 3/4" short strips. Melt chocolate coating. Dip square in coating and allow excess to drip off; place on parchment paper. Immediately put transfer sheet texture side down across middle of ganache. On half the candies instead of putting one strip down middle put two strips on either side. Leave strips on candy until chocolate sets. Before removing acetate backing spray candies with bronze luster spray, then remove acetate backing.
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