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Vampire Bat Stencil Cake

Idea gallery #1317
Vampire Bat Stencil Cake
Ingredients and Supplies
vampire bat stencil
royal icing
black fondant
red food color
flat edge scraper
8" two-layer cake
buttercream icing
piping gel
rolling pin
  • alt images
Instructions
Lightly ice cake with buttercream or brush with piping gel. Roll out black fondant and cover cake. Prepare royal icing per package directions; color with red food coloring. Lay stencil on top of cake. Lay a generous mound of royal icing across the top of the stencil. Using the the scraper, smooth icing over stencil until entire stencil has been covered. Carefull lift stencil straight up off the cake. Allow several hours for image to dry.
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