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Fun Monster Cookie Bouquet

Idea gallery #628
Fun Monster Cookie Bouquet
Ingredients and Supplies
sugar cookie dough
various colors of rolled fondant
green food coloring
pink food coloring
blue food coloring
purple food coloring
edible eyes
royal icing
red food coloring
piping gel
perfection strips
sucker sticks
various shaped cutters
parchment triangles
  • alt images
Instructions
Roll dough to 1/4" thick using perfection strips. Cut cookies out using suggested cutters below. Carefully insert stick into cookie by sticking in bottom and carefully pushing 3/4 of the way in. Bake as suggested by your cookie recipe. Allow cookies to cool. (If stick is not secure put a small amount of melted chocolate on back of cookie to hold it.)

Color fondant assorted colors by kneading gel color into fondant. Roll fondant out, using powdered sugar to prevent sticking to 1/16" using perfection strips. Use the same cookie cutters you used for the dough to cut out the colored fondant. Spread small amount of piping gel on cookie and carefully place fondant piece on top. Roll small pieces of fondant into balls and flatten, use piping gel to attach to face for nose. Attach edible eyes with piping gel. Mix royal icing according to package instructions. Thin down slightly. Color small amount red. Place icing in parchment cones and pipe mouths on each of the monsters. Color additional royal icing if desired to pipe extra details on monsters.To insert cookie dough recipe into an idea:

Sugar Cookie Recipe

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