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Geometric Graduation Cake

Idea gallery #1530
Geometric Graduation Cake
Ingredients and Supplies
cake board
brown florist poly foil
12" x 18" cake
edible image of graduate
dark blue rolled fondant
light blue rolled fondant
green rolled fondant
brown rolled fondant
ivory rolled fondant
small square plunger cutters
geometric shape cutters
piping gel
buttercream icing
light blue food coloring
small star tip
funky letter cutter
  • alt images
Instructions
Cover cake board with foil. Place cake on board and cover with light blue fondant. Cut a piece of fondant 1/4" larger than edible image. Trim image and attach to piece of fondant with piping gel. Attach piece of fondant to top of cake with piping gel. Roll brown fondant thin and cut numbers for graduation year and secure to cake with piping gel. Using cutters or free-hand, cut background shapes for your letters. Cut letters using cutter; put all pieces together with piping gel and attach to top of cake. Fill pastry bag with light blue buttercream and pipe a star border around the bottom edge of cake. Cut several sizes and colors of squares using plunger cutters and randomly place and attach to top of buttercream and to edge of photo using piping gel.
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